Lyme New Hampshire Restaurant and Tavern

Peyton Place Restaurant

NH Route 10, Main Street Orford, New Hampshire

603-353-9100

Farm Partners & Food Producers

Directions

WHAT'S NEW

Casual Bar Area ~ enjoy a glass of wine, a light bite, a cappuccino, plus conversation...

Dinner Specials $12 ~ Wed. &Thurs. nights

Tasty Carafe Wines ~ half $7, full $14

Peyton Place Restaurant

Chef Jim and Heidi Peyton

603-353-9100

Reservations Accepted

Major Credit Cards

Handicapped Accessible

House Salad with Vinaigrette and Feta

Vietnamese Shrimp and Sweet Potato Cakes

Dinner Menu

Soups and Salads

French Onion Soup, Swiss Style 6.00

Fresh Clam Chowder 6.50

Tasty clam chowder made without bacon

Vietnamese Bouillabaisse 8.00

A specialty of the house. Our spicy fish and vegetable soup with scallops and shrimp tossed with mung bean noodles

Salad Bergere 11.00

Greens tossed with a vinaigrette dressing, then topped with crispy apples, warm herbed goat cheese croutons and toasted macadamia nuts

House Salad with House-made Vinaigrette 8.00

with Blue, Feta or Cheddar 9.00

Signature Lobster and Feta Salad 12.50

Our signature salad since 1995. Fresh lobster and mild feta warmed together over a bed of greens with fresh orange vinaigrette

Appetizers

Shrimp Mandu 7.00

Korean dumplings filled with shrimp, cabbage, and Asian spices served with a soy dipping sauce

Vegetarian Quesadillas 11.00

Fresh house-made corn tortillas filled with spicy beans, fresh vegetables, and cheese, served warm and crispy with salsa and guacamole

Duck Chorizo Quesadillas 13.00

Fresh house-made corn tortillas filled with Jim's duck sausage, served warm and crispy with salsa and guacamole

Melt-In-Your-Mouth Crab Cakes 12.00

Served with remoulade sauce

Chorizo Dumplings 11.00

Our own 100% duck sausage poached in soy stock, topped with cilantro yogurt sauce

Broiled Oysters 16.00

Fresh-on-the-half-shell, topped with spinach, Asiago cheese, and sweet onion. Served with a lemon butter sauce

Entrees

Entrees are served with seasonal, fresh, organic vegetables (locally grown when available). We are happy to accommodate special dietary needs given 24-hour notice.

Peyton Place Sirloin Burger 12.00

Seven ounces of fresh ground sirloin with accompaniments designed nightly, served on a fresh-baked house-made bun with lots of homemade fries

Veal Scaloppini 24.00

Organic veal from the Robie Farm, thinly sliced, sautéed and served with a shiitake mushroom sauce and saffron risotto

House-made Lamb Raviolis 22.00

Semolina flour pasta filled with ground lamb, fresh herbs, and a touch of goat cheese, tossed with fresh garlic cream sauce

Vegetarian Raviolis 17.00

Fresh basil pasta filled with a mushroom duxelle and feta cheese, and tossed with a fresh basil cream sauce

Shrimp Scampi 20.00

Shrimp sautéed with olive oil, garlic, fresh herbs and tomatoes, and served over fresh hand-rolled fettuccine

Pistachio Scrod 16.00

Fresh scrod with a pistachio crust, served with Jasmine rice and a fresh lemon sauce

Scallops Tempura 23.00

A thin crispy coconut crust, served with Jasmine rice and a fresh mango black sesame sauce

Grouper au Poivre 18.00

Fresh grouper with a black peppercorn crust served with a sweet potato gratin and a roasted red pepper and lemon relish

Steak Frite 17.00

Sirloin steak with fresh string fries, a classic

Desserts

Classic Crème Brulee 7.00

Fresh Raspberry Sorbet 5.00

Five Chocolate Brownie 7.50

Our five chocolate brownie served with home-made vanilla ice cream and a raspberry sauce

Seasonal Fresh Fruit Puff Pastry 9.00

Seasonal fresh fruit upon a delicate puff pastry, served with home-made cinnamon ice cream and our warm caramel sauce

Coffee or Tea 2.50

Full Bar & Wine List

Boasting affordable prices—wines $5-12 per glass, $18-40 per bottle, $7 half carafe and $14 full carafe.

Our Wine List brings you elegant, yet affordable, selections not available in stores, carefully chosen to complement our menu. All wines are offered by the glass.

Our Bar Specialties

Heidi is known far and wide for her ice-cold Martinis!

We are happy to accommodate special dietary needs given 24-hour notice
Menu items and prices are subject to change
8% New Hampshire rooms and meals tax

NH Route 10, Main Street Orford, NH 03777

603-353-9100

Serving Dinner Year Around, 5:30-10:30 pm

April-Oct, Wed-Sun

Nov-March, Wed-Sat

Reservations Accepted ~ Major Credit Cards

Walk-ins always welcome, come early or late!

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